Cuisine and Efficacy: Su Cuisine Qi and blood double tonic recipes Nourishing recipes Breastfeeding recipes Craftsmanship: Choke

Raw Choke fresh shrimp preparation materials:

Main ingredient: river shrimp 500 grams

Seasonings:

Onion 5 grams, garlic (white skin) 5 grams, fermented bean curd (red) 40 grams, 50 grams of white wine, 5 grams of salt, white pepper 3 grams, soy sauce 50 grams, 30 grams of sugar, white granulated sugar. 3g of white pepper, 25g of sesame oil, 50g of soy sauce, 30g of sugar, 15g of vinegar

Features of raw chili shrimp:

Shrimp flavor is fresh and delicious, curd is sweet and sweet, and it improves your appetite.

The practice of chili shrimp:

1. First, the shrimp claws, wash repeatedly with cold water, water control, add salt, mix well and put the plate, and then chili with wine for 30 minutes in order to sterilize and deodorize.

2. Chill the good raw shrimp into another plate, and then soy sauce, sugar, vinegar, red curd juice, garlic, ginger at the same time in a bowl, mix well, sprinkled on the shrimp, and then drizzled with sesame oil, sprinkled with white pepper into.