Ingredients: 300g of wing, 8g of pepper, 5g of fragrant leaves, proper amount of onion, proper amount of onion and ginger, a head of garlic, 20g of honey, 20g of soy sauce, 20g of yellow wine, proper amount of soy sauce and proper amount of salt.
1, wash the chicken wings, and make two cuts on the back to marinate them.
2. Cut the onion into small pieces, slice the ginger, and pat the garlic a few times.
3. Mix all the marinades and chicken wings together.
4, then put the honey, grab it evenly and marinate for two or three hours.
5. Preheat the chicken wings in the oven at 180 degrees and bake them for 15 minutes.
6. Then take it out and brush it with a layer of honey water and burn it for 5 minutes.
7. Finished product drawing.
Precautions: 1, it is necessary to use kitchen paper to absorb the water of chicken wings, otherwise the taste will be much worse.
2, when baking, pay attention to the temperature should not be too high, otherwise the chicken wings are cooked outside and still raw inside.