Apples

Apples are an economical and vitamin-rich fruit, and are very suitable for vitamin supplements. When oral ulcers occur, you can cut an apple (or a pear) into slices and put it in a container. Add cold water (covering the apple or pear to be cooked) and heat it until it boils. After it cools down slightly, put it in your mouth together with the wine. Eat it after a while, and it will be cured if you use it for several days.

Peach

Peach is rich in vitamin B and other vitamins, and can also delay aging. It is a rare fruit. The key is that it also has a good effect on oral ulcers, but from a gastrointestinal point of view, it is still not conducive to eating more.

Persimmon

Persimmon can effectively prevent and treat oral ulcers. In addition to being very effective in the treatment of oral ulcers, persimmons also play a certain role in the prevention of oral ulcers.

Pear

Pear is rich in water and vitamin B. Regular consumption, especially when eating oral ulcers, is of great benefit to the human body.

Watermelon

Take half of the watermelon, scoop out the pulp, squeeze out the juice, hold the juice in your mouth, swallow it after about 2 to 3 minutes, then hold the watermelon juice again, and repeat Several times, it has a great effect on the healing of oral ulcers.