The traditional culture of Chaoshan Kungfu Tea
Tea is a kind of culture, and drinking tea is a traditional custom in my country. The tea style and literary style are the same in every place, so you know Chaoshan Kungfu Tea ? Next, let’s learn about the traditional culture of Chaoshan Kung Fu Tea.
Chaoshan Kungfu Tea, also known as Chaozhou Gongfu Tea, originated in the Ming Dynasty. It is not only a unique tea-drinking custom of the Han people in Chaoshan, Guangdong, but also an important part of Chaozhou food culture. Chaozhou Gongfu tea is very popular in the local area, and everyone, regardless of elegance or custom, enjoys tea to socialize with friends.
Features
The biggest features of Chaoshan Kung Fu Tea are: exquisite and compact tea sets, exquisite cooking and expressing feelings with tea. To drink Chaoshan Kung Fu tea, semi-fermented oolong tea, Tieguanyin, etc. are generally used. Relatively speaking, Chaoshan Kung Fu tea pays more attention to the tea utensils.
Tea Set
Chaoshan Kung Fu Tea, tea sets pay attention to famous origins and famous manufacturers. They must be fine, small and of high quality. Like a set of handicrafts, this reflects the high taste of Chaozhou Kung Fu Tea culture. value orientation. The teapot of Chaoshan Kung Fu Tea is mostly made of cinnabar teapot produced in Yixing, Jiangsu Province. The teapot should be small, and the teacup should also be small and shallow.
Cooking method
The skill of Chaoshan Kungfu tea lies in the cooking method of the tea. Having good tea sets and tea leaves without proper cooking methods will be a waste of effort. The steps of cooking Chaoshan Gongfu tea are: live fire, water with shrimp whiskers, picking tea, filling tea, scalding cup, hot pot, high brewing, foaming, pouring and low sieving, commonly known as "Ten Methods". The specific procedures for making Kung Fu tea can also be described as follows: high brewing and low sprinkling, covering the foam with heavy eyebrows, Guan Gong patrolling the city, and Han Xin ordering troops.
Drinking
Chaoshan Kung Fu Tea is different from ordinary tea drinking. It needs to be tasted in small cups, with the intention of savoring the fragrance of tea and expressing love with tea. In addition, the most important thing about Chaozhou Gongfu tea is the etiquette of tea tasting. After brewing the tea, the host and guest will invite the elders and distinguished guests to taste it first, smell the fragrance of the tea, and taste the tea taste. The etiquette of Chaoshan Kung Fu Tea is the traditional Chinese "tea ceremony" etiquette.
The above is an introduction to the relevant content of Chaoshan Kung Fu Tea culture. When friends gather and confidants meet, you might as well taste Chaoshan Kung Fu Tea together, maybe you can taste a different flavor. ;