Materials: shrimp meat mixture, spinach, minced ginger, minced green onion, soy sauce, cooking wine, sugar, salt, pepper. Practice:

1, the shrimp into shrimp paste, and meat mixture mixed together, meat and shrimp paste ratio of 3:1, if you like shrimp can be adjusted in the appropriate proportion, but too much shrimp, the taste is easy to fishy. Then put the ginger and green onion, soy sauce, cooking wine, a small amount of sugar, salt, pepper, put a small amount of water and stirred vigorously.

2, boil a pot of water to make soup, put two slices of ginger inside. When the water boils, we just adjusted the ball material rolled into balls under the pot, medium heat for 10 minutes.

3, 10 minutes later, put our washed spinach seasoned with the right amount of salt, and so on spinach cooking soft soup is done.