Ingredients: 500g lamb chops, 3 potatoes, half an onion, appropriate amount of cherry tomatoes, two spoonfuls of cooking wine, one spoonful of soy sauce, a little cumin powder, a little pepper, a little salt and pepper, and a little rosemary.

Practice steps:

1, prepare all the ingredients.

2. Put the sheep into the cooking wine, sprinkle with Shanghai salt, black pepper, pepper and salt, and light soy sauce.

3. Massage a lamb chop and marinate for 30 minutes.

4, potato slices, and then a little soy sauce, black pepper, salt and pepper, cumin.

5. The air fryer is preheated in advance.

6. Slice the onion.

7. Onions are marinated in lamb chops.

8. Add potatoes and bake at 160 degrees 10 minute.

9. Add the lamb chops, cover them with oil paper and bake for 20 minutes at 200 degrees, then take out the oil paper and bake for another 20 minutes.

10, decorated with rosemary and passion fruit.

1 1, tender outside and tender inside, with good taste.