Introduction of Indica Hybrid Rice Varieties Indica hybrid rice is a new indica hybrid rice variety cultivated in modern times, which is praised by foreigners as Oriental magic rice. 1973, the world's first indica hybrid rice was successfully cultivated in China, with the characteristics of developed roots, stout stems, strong tillering and high yield.
Significance of indica hybrid rice The successful cultivation of indica hybrid rice not only enriches the theory and practice of rice genetic species, but also enhances China's international status. In addition, the success of indica hybrid rice has greatly improved the grain yield and effectively improved the problem of more people and less food in China.
Characteristics of Rice Grains of Indica Hybrid Rice The rice grains of Indica Hybrid Rice can be divided into long-grain rice and medium-grain rice, in which the long-grain rice is slender, waxy white in color and oily, and soft, tough and strong after cooking, while the medium-grain rice is oblong, with more powder and easy to loosen after cooking.
Rice is divided into indica rice and japonica rice, which are two relatively independent subspecies in botany. They are mainly distinguished by morphology and physiology, such as plant shape, spike shape, physiological characteristics, etc., and rice is also divided into early rice and late rice. The main difference is that the climate in the cultivation season is different, which forms different characteristics of adaptation to the cultivation season.