Fried garlic with sliced meat

Raw materials are 15g of lean pork, 1g of garlic cloves and 3g of vegetable oil. Jiang Mo, soy sauce, monosodium glutamate and sesame oil.

production method: pork is cut into thin slices, and garlic cloves are cut into 3 mm thick slices. Set fire to the spoon, pour in oil, add the meat slices, add Jiang Mo, soy sauce and monosodium glutamate when the color changes, and add garlic slices when there is no soup. When the garlic slices are raw, add sesame oil to the spoon and plate.