Suzhou, ancient name Wu, short for Su, also known as Gusu, Pingjiang, etc., is a national historical and cultural city and scenic tourist city. Suzhou is located in the water network, the streets are built according to the river, parallel to the land and water; buildings are built near the water, in front of the alley behind the river, forming a unique style of small bridges, running water, homes. There is paradise above and Suzhou and Hangzhou below, which has been called heaven on earth by literati since ancient times, and also marveled as the Venice of the East by Mark Polo. (A) the most Su taste the oldest Suzhou breakfast: 01 Shuangta dim sum store his family total **** on the sale of leek egg cake, scallion pancakes, soybean milk, bean curd flowers and other snacks, egg cake and scallion pancakes are very full of crispy oil, eat crispy and delicious will not feel greasy, bean curd flowers and soybean milk taste is very pure. Many grandparents will sit in the small store with a cake in one hand, drinking soy milk or bean curd flower in the other hand, and also meet many die-hard fans who come from the new district and the park. Recommended: tofu flower, scallion pancakes Address: Phoenix Street, Shuangta vegetable market gate at the 02 old West White Dim Sum Shop his family's fried and dumplings are the best, some people think that his family's big wontons are the best, there are also people pushing his family's small cage, food is supposed to be different from person to person, but it can be said that his family these things are good. Opened decades old, business has been very good. Recommended: pan-fried, dumplings Address: 104 West Baita Road (near the bridge to receive the bridge) 03 New Year's Dim Sum Shop people who have eaten his soup dumplings, said that they ate in the past Suzhou soup dumplings feel. The skin is sticky and QQ, and the sesame filling flows out in one bite, just like in a commercial. Fresh meat filled soup dumplings are also full of soup, soup dumplings are now packaged, according to the Suzhou people eat, a bowl of small wontons for breakfast two soup dumplings, happy all day. Fresh out of the oven first cool on so a while, fried skin thin bottom crispy meat flavor, a bite down soup overflowing, eat a guest is not a problem. It's also good with beef noodle soup or bubble wontons. Address: No. 329 Shantang Street (across from Akun Marinated Vegetables) 05 Yaoji Soymilk Have you ever had salted soy milk? Salted soymilk is the signature of this. 24-hour operation of the old store, the owner is particularly good. Unchanged decoration, unchanged flavor. If you want to eat the standard breakfast of soybean milk and doughnuts, come here, and if you are too lazy to cook congee at home, you can also make a trip here. Breakfast from the store out will feel back to childhood, the street is not wide but very lively. Recommended: soybean milk, doughnuts Address: No. 60, Xizhong City (Old Gate of Heavenly Palace) 06 Hai Zhen Eatery neighborhood residents are recommended breakfast store, passing by every morning will be very crowded. The most acclaimed is his small cage, often have to queue to buy, the skin is semi-fermented, a lot of soup, even if you pack up and take it home and then heat it up again can still taste the burst of juice. Big pork noodles, stewed meat noodles also do well, many people think, in this store can eat the eighties of the last century Suzhou flavor. Recommended: Xiao Long Bao, Dapai Noodles Address: Xinzhuang Xincun (near Xinzhuang vegetable market) 07 Xiao Jiang pot stickers If anyone asks where the pot stickers are good in Suzhou, I recommend this one. Freshly baked potstickers fragrant, chewy skin, fresh meat meat is very tasty, beef flavor is stronger, with a little curry flavor. Potstickers bottom texture similar to fried crunchy, but not so thick, the skin on the sesame aroma is very full. Breakfast a guest pot stickers, enough! Recommended: fresh meat pot stickers, beef pot stickers Address: No. 81 Shuyuan Lane 08 Wanfuxing is another long-established, year-round cake dumplings are very tasty. Do not love to eat cake dumplings (green dumplings is still very nostalgic after leaving Suzhou, a small dessert, whether you love sweet or not, please be sure to taste a bite for me again TwT) to the store to eat wontons, noodles, soup dumplings, his family's soup dumplings are also very tasty. Recommended: green dumplings, fried pork dumplings Address: Dongzhong City, No. 12 09 Pan Yulin sugar congee brand-name stall, doing the classic Suzhou desserts, dessert-loving girls can save their stomachs to come here to try, sugar congee is carefully simmered with glutinous rice, and will be added to the thick red bean paste and fragrant osmanthus flowers, Pan Yulin old couple smilingly for the customers to serve congee, so that you haven't eaten it has been sweet and tasty. Recommended: osmanthus wine wine dumplings, wine dumplings, red bean dumplings Address: Pi Shi Street, No. 172, outside the north door of the Bird and Flower Market (Shijiazhuang west exit) (B) Pingjiang Road must eat food: 01 Chicken feet nook Pingjiang Road, a lot of small stores selling chicken feet, chicken feet nook of the store on the Internet is a very popular store, to Pingjiang Road, of course, can not be missed. This store is opened in a small alley on Pingjiang Road, the door has a large flag sign, so it is very easy to find. The store is small, there are people lined up at the door, but the operation of the water is actually quite fast, his family put the chicken claws, duck gizzards, pre-packed in kraft paper, also equipped with disposable gloves. Chicken claws 10 yuan 4, duck gizzards 10 yuan 2, chicken feet cooked through very soft, nibble up also convenient. Duck gizzards are very flavorful, and the flavor of the brine is also good to eat chewy just right, will not be difficult to chew and will not cook too rotten. Recommended: chicken feet, gizzards Address: Pingjiang Road, the middle part of the long lane 02 Sufei cheese Sufei cheese is also one of the snacks I came to Pingjiang Road must be ordered! Usually cheese + chicken feet is the standard. It's so good that you can't stop eating it. There are many flavors of cheese to choose from, so you don't have to worry about a single one. Pingjiang Road, a variety of handmade sour cheese desserts and other desserts as a stopping point for quite good, but does not belong to the Gusu food Oh ~ Recommended: the original cheese Address: South Shizi Street (west of Qingshiqiao) 03 Gusu special snacks store talking about crab shells yellow is a gulp, Suzhou, this crab shells yellow and Yangzhou Dongguan Street, a crab shells yellow are heart meat. Crab shell yellow is actually a crab shell size of small cakes, bite the texture is somewhat similar to the Fujian light cake. Crab shell yellow must be eaten while hot, crispy mouth full of crumbs. Recommended: Crab Shell Yellow Address: 53 Daju Lane (near Pingjiang Road) 04 Fish Food Rice Rice Earth Stove Museum This is a restaurant to eat farm food, more traditional decoration, the entrance to the ancient costume model, the birdcage by the window, the wall of the Han Chinese labor map, with the store's square tables and wooden chairs, so that the store more than a touch of ancient charm. The menu is on the wall with a hint of rustic flavor. The dishes are all in line with the public taste, the portion is sufficient, and the cost is quite high. There are a lot of people, do not want to queue up if you still want to go early oh. Recommended: chicken head rice fried lilies, chopped pepper fish head, tofu, pepper chicken Address: Pingjiang Road 68-76 05 with Liuju Introduction: Mainly engaged in some of the traditional characteristics of the Suzhou snacks, opened in the Linton Road and the base of the square behind the McDonald's row, there are other outlets. Inside what sour plum soup red bean paste round frozen milk wine all kinds of traditional desserts are very rich, fill the stomach of the noodles and rice also. In the summer, there are cold noodles in the Suzhou style. Osmanthus sugar taro has a light fragrance of osmanthus, soup is rich, taro and sweet and glutinous, the real flavor of the old Suzhou. In addition to Suzhou snacks and desserts, there are also Suzhou-style soup noodles, rice, a simple meal is also a very good choice. Recommended: osmanthus sugar porridge, caper wontons, osmanthus adzuki bean paste, osmanthus sugar taro address: Jianxin Lane No. 17 (C) other food: 01 with the Duxing Noodle House this noodle house I think it is necessary to eat in the necessary to eat, tourists recommended to go to the ten street that the head store, the best environment. Before eating noodles taste is very heavy, this kind of clean noodles I refuse to eat. But this noodle flavor is delicious to the original flavor is very good entrance, and then order a few small dishes, hot soup noodle big mouth feeling really live like a god. Recommended: red soup / white soup noodles Address: Shiquan Street, No. 624 (near Phoenix Street) Thanks to the 02 delicious fishermen's crab garden Taihu Lake, a farmhouse, come here to eat Taihu Lake three white is very recommended, the flavor is authentic, reasonably priced. The owner's service is very thoughtful, will help customers select fat hairy crabs, now fishing now cooking, all transparent, so you can eat at ease. Earthen chicken is also home-bred, Taihu Lake Sanbai selection of materials, farmhouse style presentation, with a simple sense of happiness. Come to Taihu Lake in addition to eating the well-known Taihu Lake three white, in addition to recommend a white eel, steamed cassoulet are delicious, and tofu like melt in the mouth. Recommended: Taihu Lake three white, chicken soup address: Wuzhong District, Jinting Town, Jinduo Village, White Tower Bay (next to the Taihu Lake) 03 Hidden book of mutton Hidden book of mutton is a Han Chinese savory snacks in Suzhou, Jiangsu Province. It has a long history and is cooked into various mutton dishes with its unique boiling technique. Boiled, white roast to soup color creamy white, rich aroma, meat crispy but not rotten, taste fresh but not greasy. Recommended: Mutton Hot Pot Address: Pingjiang District, Lington Road, No. 204 (next to the whole big fish and goat restaurant) tips: the most most authentic Zangshu Mutton of course, you have to go to the town of Zangshu taste, Zangshu Township, the Association of the town of assessed the star of the mutton restaurant, the door has a bronze plaque, which the highest 3-star about 7-8, the price is about the same, a little more expensive than the non - 3-star, but the seven people 200 yuan or so has been eaten very well. Recommended store: Lao Qingtai, location in the busiest part of Zangshu town, the first under the big signboard in the door of Zangshu Mutton Food City. In addition, Gusu District, Dinghui Temple Lane in the excitement of mutton store is also worth a try, per person about 15 yuan of mutton and tripe with cabbage and fans blood oil tofu to do a bright stove and then cut a little haggis, and then the two small dishes is really cold and wet Suzhou cold night of the biggest enjoyment. 04 green Yang Hundun another Suzhou century-old store, there are many outlets. The recommended one is located on Linton Road. Their soup is boiled with old hen, so the flavor is particularly fresh, and the wontons are wrapped on the day, without the use of frozen wontons, so they are particularly tasty. Green Yang's wontons are thin-skinned and stuffed, and the soup is clear and the meat is very elastic. Recommended: three fresh wontons Address: 239 Linton Road, Suzhou wontons is also a must-try a snack, in addition to the well-known Green Yang wontons, there are a few good: Le Hui wonton store, coordinates Wu Tend Square 44. Liu Jialing said she lived there as a child from eating this, his family wonton soup dumplings skin to eat up different from the previous eaten. Bubble wontons are most recommended. His dumplings are also great, the skin is soft and elastic but not sticky and the filling is solid. Taste of Asia Wonton Shop, located on the slope of the Royal Waste Base opposite Tongguanfang on Jinfan Road (southeast of Leqiao). The specialty is the bone soup base and the big wontons with rich flavors, and the small wontons are also good. The large wontons include celery meat, leek meat, and caper meat. The wontons are freshly wrapped and are very fresh.05De Yue LouIf the must-eat meal in Hangzhou is Lou Wai Lou, then in Suzhou it must be De Yue Lou. Guanqian Street near the eunuch lane of a century-old store, round arches, high hanging lanterns, wooden round table, ancient, quite a taste, come to the name of the diners. The food is served quickly, and although it is a bit pricey, the flavor is really nothing to write home about. Since you are in Suzhou, it is one of the most famous restaurants in Suzhou! You must come and try it. Recommended: Steamed Pork in Lotus Leaf, Squirrel Cinnamon Fish, Shrimp with Bilberry, Cherry Pork Address: No. 43, Lane of the Eunuchs, 06 Huang Tian Yuan, next door to the Xuanmiao Guan, Suzhou, is a famous old family of cakes and doughs. In the past, Suzhou people loved to eat sweet and sticky food, and cake dumplings have been a custom of Suzhou people's seasonal diet since ancient times. The store offers ready-made snacks in bulk and packaged souvenirs in the store. Though the cake dumplings are a great story of this store, the answer is still the most favorite green dumplings na ~ recommended: cake dumplings, mint cake, rose muffins must eat; Huang Tianyuan's noodles, also belongs to one of the ten bowls of noodles in Suzhou! It's worth a try. Address: 86 Guanqian Street, No. 07 Xiangcheng Renheyuan Introduction: Their family has the most Suzhou flavor of hemp cake, old, date paste filling with pine nuts inside, soft, sweet but not greasy. The special feature is that there is lard inside, the lard melts and makes the date paste less dry and more flavorful. Very recommended to buy back as a gift. Private messages will also receive some partners ask what to bring home to Suzhou as a souvenir, recommend this hemp cake and Huang Tianyuan cake dough. It is recommended to heat them in the microwave oven for 30 seconds, and it is not a problem to put them in the microwave for a month in hot weather. Recommended: hemp cake Address: Wang Tianjing Lane 61 (outlets have several, you can search the map to the nearest to go) 08 A four crab Zhuang Introduction: not Yangcheng crab taste good, why live in Suzhou, Yangcheng Lake hairy crabs are famous all over the world, thousands of crab restaurants and boats, distributed in Yangcheng Lake, attracting a lot of diners from all over the country. If you are visiting Suzhou during the season when the hairy crabs of Yangcheng Lake are on the market, you must go to Yangcheng Lake to taste the hairy crabs. The owner of this restaurant has been a local for three generations and is particularly generous. The signature dish? Steamed hairy crabs, which to this day maintains the most traditional practice and is popular with customers. Selected on the spot, tied up, hairy crabs rinsed, hairy crabs belly to the sky, placed in a pot across the water in the steaming rack, covered with a lid on high heat steaming. Steam crab masters grasp the fire just right, out of the pot of hairy crabs, the appearance of the color of orange and yellow, meat fresh and sweet. Turn the bottom cover, even the back of the crab is also peeled, dipped in the special crab material, and then savor, slowly chewing, the original juice of the freshness of the long aftertaste. If you order a pot of warm Hua Diao wine, holding a glass of wine in your right hand and crab claws in your left hand, you will be happy with your life. Recommended: steamed hairy crabs, crabmeat lion's head, brine river shrimp, braised eel, sauce burst screws Address: Suzhou Kunshan Xiangshi Road, Spring and Autumn Water City Crab Boat Court, No. 1 entrance to the Soviet-style mooncake crust, the inside of the meat, there is a soup, and therefore can only be eaten (and sweet and salty taste of the meat). The mooncake buyers at the entrance of Changfa Cake on Linton Road have been queuing up since 7:00 a.m., and there are often people in front of them buying forty to fifty mooncakes at a time, and even more buying one hundred mooncakes at a time. This exaggerated queue strongly confirms the attraction and craving for meat mooncakes. Look at the pots of mooncakes coming out of the oven, and look at the faces of those who are looking forward to buying mooncakes quickly, this is its charm, and it is irreplaceable. In addition to the fresh meat mooncakes and shrimp mooncakes in the past, meat floss mooncakes and durian mooncakes have been introduced in the past few years. Although some other flavors have been introduced, the fresh meat is an everlasting classic. More about Suzhou travel must experience the food guide, go to: /ask/cab9321615730871.html?zd to see more content