Chua Lam is still alive

Hong Kong’s four great talents

Food program host

Hosting "Chua Lam’s Taste"

Chua Lam, male, was born in Singapore on August 18, 1941. His ancestral home is Chaozhou, Guangdong. He graduated from Nihon University and is a film producer, film supervisor, program host, and businessman. Foodie, columnist, film presenter, businessman.

He is currently the Honorary Chairman of the World Chinese Healthy Eating Association. The Chinese food documentary "A Bite of China" has specially invited Cai Lam as the general consultant of the program. Together with Jin Yong, Huang Zhan, and Ni Kuang, he is known as one of the "Four Great Talents of Hong Kong" and is known as the "God of Cookery"

In 1955, he published his first film review "Madhouse" and was initially well-known to the audience. After graduating in 1963, he returned to Hong Kong to supervise the production of many film and television dramas such as "Food Truck", "Brothers and Brothers", "Lucky Stars" and "City Hunter". In 1992, he entered the business world and founded a series of products such as Bao Bao Tea and Bao Bao Rice Burnt. In addition, he has entered the hosting industry and hosted programs such as "Chua Lam's Famous Dishes", "Chua Lam's Taste" and "Chua Lam's Asian Fun".