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Homemade rice paste method How to make homemade rice paste
1, the preparation of rice: in addition to glutinous rice (glutinous rice is difficult to digest, not suitable for babies to eat) the other rice on the market can be taken directly to the rice ground into powder, no need to wash before grinding, in the outer layer of the rice have a nutrient composition, after washing will be destroyed.

2, the preparation of accessories: in addition to rice flour, we can also put some other accessories to increase the nutrition of the rice paste, such as brain walnuts, kidney barley rice, digestive yam and chicken gold, blood of azuki beans, clear the fire of the lotus seed, all of which can be ground into powder and put in the rice paste.

3, fried and ground into powder: we first put the prepared rice into the pot on medium heat and fry for 3 minutes, pour out; and then put the prepared accessories into the pot also on medium heat and fry for 3 minutes, turn off the heat. Pour the rice into the pot and stir well, bring it to cool down and take the powder to grind. Parents note that the baby rice paste powder should be at least three times grinding, because the more times the more fine grinding more favorable to the baby to eat.