cabbage

250 grams

pork belly

150g

ingredients

oil

of appropriate amount

salt

of appropriate amount

soy

of appropriate amount

chicken essence

of appropriate amount

step

1. Pork belly is sliced in boiling water.

2. Wash and cut cabbage

3. Put the chopped pork belly into the pot and fry until golden brown.

4. Stir-fry the cabbage in the fire

5. Add soy sauce, salt and chicken essence and stew for a while.

Tips

It will be delicious to fry pork belly directly to stir-fry oil.