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Is Huajia considered seafood? Is it hair food?

Forget it, yes.

Clam, also known as clam, clam, etc., is a common shellfish and belongs to the phylum Mollusca and the class Bivalvia. In food culture, Huajia is usually classified as one of the seafood.

In the theory of traditional Chinese medicine, food usually refers to foods that may aggravate or trigger the symptoms of certain diseases. As a kind of seafood, clams (clams) are considered to be harmful to some people with special constitutions, such as those who are allergic to seafood, or suffer from certain diseases such as skin diseases, gout, etc.