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The best way to stir-fry tomatoes with kohlrabi
Sauté ed tomatoes with kohlrabi is the best way to eat. In fact, sauté ed tomatoes with kohlrabi is a dish often eaten by college students, also known as Xindi Sanxian, and it is also fried with pepper. The method is also very simple. First, wash the head dish and cut it into pieces, then stir-fry it with a little oil in the pot, then stir-fry it with tomatoes. When it is almost out of the pot, stir the pepper a few times, and a delicious sauté ed tomato with kohlrabi will be out of the pot!