China's top ten famous teas refer to teas that enjoy a high reputation in the world. They have a long history and a wide variety, including traditional famous teas and historical famous teas. In the past, there were many sayings, but they all included West Lake Longjing, Dongting Biluochun and Huangshan Mao Feng.
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Lushan Yunwu Tea is a traditional famous tea of Han nationality, one of the top ten famous teas in China, and one of the famous tea series in China, belonging to one of the green teas. It was originally a kind of wild tea. Later, Hui Yuan, a famous monk in Torinji, transformed wild tea into home-made tea. Beginning in the Han Dynasty, it was listed as "tribute tea" in the Song Dynasty.
Longjing tea area is distributed on the Xiushan mountains near the West Lake. It is surrounded by lakes and mountains, with mild climate, misty all the year round, abundant rainfall, loose soil structure and fertile soil. Tea trees are deeply rooted and green all the year round.
Lu 'an Guapian is a national famous historical tea and one of the top ten classic green teas in China. Lu 'an Guapian (also called Pian Tea) is a special kind of green tea. It is a kind of sheet-like tea with melon seeds, which is collected from local endemic varieties, pulled, removed buds and tea stems, and made by a unique traditional processing technology.
Huangshan Mao Feng tea originated in Guangxu period of Qing Dynasty, and the harvesting of Huangshan tea was very fine. It is clear that the picking period is from long summer in the Ming Dynasty, and the collected bud heads and fresh leaves should be picked, and the older leaves and stems should be removed to make the buds uniform. In terms of production, it is necessary to control the fixing temperature according to the quality of bud leaves, so as not to produce red stalks, red leaves and uneven fixing; The fire temperature should be high and low first, and then gradually decrease, so that the temperature of leaves is uniform and the physical and chemical changes are consistent.
Anxi Tieguanyin is one of the famous oolong teas in China. Anxi Tieguanyin tea is produced in Anxi County, Quanzhou City, Fujian Province. Anxi Tieguanyin tea has a long history and is known as the king of tea. According to reports, Anxi Tieguanyin tea originated in the Yongzheng period of Qing Dynasty (1725-1 1735). Anxi County is mountainous, with warm climate and abundant rainfall. Tea trees grow luxuriantly, and there are many varieties of tea trees, which are colorful and rank first in the country. Anxi Tieguanyin tea can be produced in four periods a year, including spring tea, summer tea, summer tea and autumn tea. The quality of tea making is the best in spring tea.