Coronation Chrysanthemum

Amount

Garlic cloves

Amount

Flour

Amount

Cornmeal

Amount

Salt

Amount

Scented oil

Amount

Light

Taste

The process

Half a minute. >Flavor

Steaming

Process

Half an hour

Time Consumption

Ordinary

Difficulty

Steaming Coronation Steps

Steaming Coronation Steps:1 1 Coronation choose and wash clean, drain water.

Steam Chrysanthemums: 2 2 pinch off the long stalks and take the young leaves.

Steaming Chrysanthemums: 3 3 Chrysanthemum leaves spread out and drained for use.

Steamed Chrysanthemum practice steps: 4 4 appropriate amount of garlic, salt, water, sesame oil, mix well into flavor sauce.

Steamed Chrysanthemums: 5 5 flour and cornmeal mixed and sprinkled into the Chrysanthemums grasp. (so that each leaf is evenly coated with rice flour)

Steaming Chrysanthemums: 6 6 Mixed Chrysanthemums into a steamer basket, cover.

Steam Chrysanthemums: 7 7 Steamer pot of water boiling, set into the steamer basket on high heat to steam for 3-5 minutes, turn off the heat.

Steaming Chrysanthemums practice steps: 8 8 remove, pour the flavor sauce on the steamed Chrysanthemums can be .