Brine water shrimp ingredients: shrimp;
Brine water shrimp ingredients: green onion;
Brine water shrimp seasoning: ginger, cooking wine and salt.
Salt water shrimp practice:
1, shrimp bought back to wash a few times on the line.
2, the pot of boiling water, water plus ginger, green onion knot, cooking wine, 2 tablespoons of salt for two minutes.
3, two minutes after pouring into the washed shrimp.
4, high fire 3 to 4 minutes can be fished out.
Warm tips:
1, this kind of shrimp boss said do not need to go to the black line, I did not find the black line, so I did not go, but be sure to buy fresh shrimp Oh, that is delicious. Eat when dipped in a little vinegar is even better.
2, to remove the fishy smell of shrimp, cooking with ginger is the most effective way; if it is shrimp or slightly larger shrimp (base tail shrimp, crawling shrimp, etc.) can be repeatedly washed with water with cooking wine.