A small bowl of green beans

Two tomatoes (according to your own taste)

Minced meat 3 Liang

garlic clove

A little salt

A little monosodium glutamate

Method for frying minced meat with tomato and green beans

Boil the water first, then put the green beans in the water for 3-5 minutes. Add a little salt to keep the color green. Then filter out the spare. Step of frying minced meat with tomatoes and green beans 1

The filtered water can be used to cook tomatoes with skins 1 min for better peeling. Cut into pieces for use. Stir-fried minced meat with tomato and green beans Step 2

Add oil, pour the minced meat and stir-fry until the minced meat smokes and discolors.

Add green beans and stir fry, and finally add tomatoes and stir fry. Add salt. Stir-fried minced meat with tomato and green beans step 4

Finally, add water, first boil it with high fire, then turn to a small fire cover and cook it slowly, so that the beans are more tasty and softer. Hee hee ~ the fifth step of frying minced meat with tomato and mung bean

Finally, add monosodium glutamate before cooking. It's over. Stir-fried minced meat with tomato and green beans Step 6

skill

You can add sugar or ketchup according to your taste. Anyway, sister paper is delicious without adding it. That's great.