Set the temperature to 180 degrees and bake for about 20 to 25 minutes. The air fryer is a small kitchen appliance using high-speed air circulation technology. It generates hot air by heating the heat pipe inside the machine at high temperature, and uses a fan to blow the hot air to the ingredients in the pot. In the closed cooking space, the hot air circulates continuously, and the oil of food itself is used for frying, so that the food is dehydrated and the surface becomes golden and crisp, thus achieving the effect of frying. Because the air fryer replaces the hot oil in the traditional frying pan with hot air, not only the cooking process is healthier and more environmentally friendly, but also the ingredients can achieve the taste and effect similar to frying.