If you are a green hand, you should choose vegetables that are easy to grow, such as lettuce, Chinese cabbage, small rapeseed and spinach. These seeds germinate quickly, and seedlings can grow in five or six days. Lettuce, bitter gourd, loofah, pepper, celery, zucchini, leek, Chinese cabbage and summer cabbage are all good choices. There are many vegetables to be planted in summer, such as yellow vegetables, eggplant and tomatoes, and many beans. When the vegetables are finished, they will continue to eat Chinese cabbage.
Long beans, short beans, peppers, eggplants, cucumbers and tomatoes will be gathered in our village every few days. Because there are many kinds, grandma will pick some vegetables and sell them at the gathering. She likes to go out full in the morning and come back empty in the afternoon, and she is most happy to sell them all. Generally speaking, there are many kinds of chicken hair, wax gourd, tomato, cucumber and water spinach. Summer vegetables, except eggplant, are the world of green leafy vegetables, and the growing period is shortened, so it is easy to grow lettuce.
It's hot in summer. To relieve the heat, plant some bitter gourd, wax gourd, loofah, cucumber and so on. Tomatoes, green peppers, Chinese cabbage and so on are good for cooking! I think it depends on the love of individuals and family members to plant! If it is planted to sell money, it is different. In my hometown, many people grow vegetables such as loofah, cucumber, beans, water spinach, bitter gourd and wax gourd. These vegetables are suitable for planting and eating in summer. These are all vegetable varieties with strong heat resistance.