1. Wash the cuttlefish and soak it in water for 3 hours until soft. Tear off the black greasy film on the surface, remove the bones and slice it into slices;

2. Wash the peanuts and soak them in water for 2 hours. hour;

3. Wash the lotus root, flatten it slightly and cut it into pieces;

4. Wash the ribs and cut them into pieces, drain them with a little water;

5 . Boil water, add all ingredients, simmer over high heat for 20 minutes, then simmer over low heat for an hour and a half, add salt to taste and drink.