The chicken belt is chopped, I divided the chicken and old chicken into three parts and frozen, before the chicken and potato chicken, before a store in Chongqing to eat the fan chicken is quite delicious, today I will add some fan try.

Maodou fan chicken practice steps:

1. chicken thawed, cleaned and soaked in water

2. fungus fan soaked in water

3. onion, ginger, garlic and chili peppers cut up

4. pot of hot oil, put the chicken pieces stir-fried

5. plus bean paste

6. add green onion, garlic and Chili

7. Add soy sauce soy sauce

8. Heat water, not more than the chicken pieces, high heat boil, low heat stew 30 minutes

9. Add the beans, cook for ten minutes

10. Add the fans fungus, salt, high heat sauce

11. out of the pot

Tips: last Add salt to be less, because the bean paste itself is very salty.