Ingredients: sweet potato 1.

Accessories: appropriate amount of water

1. Add a proper amount of water to the pot and wash the sweet potato repeatedly. As shown in the figure below:

2. Add a proper amount of water to the pressure cooker, put it in the steaming curtain, and put the sweet potato on the steaming curtain. As shown in the figure below:

3, the pressure pot cover is ready, the porridge/soup function is set, and the power supply is started, so you can do something else. As shown in the figure below:

4, steamed sweet potatoes, looking particularly appetizing. As shown in the figure below:

5, out of the pot, eat! As shown in the figure below.