Omega-3(α- linolenic acid) can be oxidized into DHA, which dominates the operation of the brain and provides sufficient nutrition for the brain.

If the body lacks linolenic acid, it will easily lead to the imbalance of Omega-3(α- linolenic acid) intake, which will lead to brain atrophy. For the elderly, the lack of Omega-3(α- linolenic acid) will also increase the incidence of senile dementia.

Omega-3(α- linolenic acid) also has a good inhibitory effect on the formation of hyperlipidemia. It can also play a role in lowering the three highs.

Therefore, Ding and linseed oil, Omega-3(α- linolenic acid) >; 60%, specially suitable for middle-aged and elderly people.