Chocolates eaten after 80s are all soft pericardium. It is made of pure chocolate, whipped cream and a little foreign wine. This is a chocolate product, which is made of pure chocolate, whipped cream and a little foreign wine. It changes the characteristics of chocolate so that it won't harden, then rubs it into a circle, and then sticks cocoa powder to the surface. Many times, we call it "truffle" in Chinese-truffle chocolate.