The whole production process of bamboo rice is mainly to choose the best Thai fragrant rice, which is soft and glutinous, can resist hunger and nourish people. Chop the lean pork into small pieces, marinate it with seasoning, fry it in a pot, take it out and mix it with Thai fragrant rice. Then put it into a bamboo tube prepared in advance, add the same amount of water at the same time, and then seal it with cloth. At the same time, the bamboo tube is coated with a layer of cooked lard, which is not easy to stick to the wall and has a natural fragrance. Finally, put it in the oven and bake it, then you can take it out and eat it. It tastes flexible and palatable, and the meat is mellow, which makes people's teeth and cheeks fragrant and has a big appetite.