Cherokee Rosa laevigata is a dried and mature fruit of Cherokee Rosa laevigata. It has the effects of consolidating semen, reducing urine, stopping leukorrhagia, astringing intestine and stopping diarrhea. Commonly used for nocturnal emission, nocturnal emission, frequent urination, metrorrhagia and leukorrhagia, and chronic diarrhea and dysentery.
The name of Rosa laevigata comes from Rosa laevigata. Like sugar pots and golden poppies, it describes the fruit as a jar. Sakura refers to a bottle with a big mouth and a small belly.
Physiological characteristics of Rosa laevigata: evergreen climbing shrub, up to 5 meters; Branchlets are stout, scattered with flat and curved prickles, hairless when young, and glandular hairs, which gradually fall off and decrease when old. Leaflets are leathery, elliptic-ovate, obovate or lanceolate-ovate, with sharp or blunt apex, sparse and tapering tail, sharp serrated edge, bright green at the top, hairless, and yellow-green at the bottom. When young, there are glandular hairs along the middle rib, and when old, they gradually lose their hairs. Petiole and leaf axis have prickles and glandular hairs; Stipules are free or connate with petioles at the base, lanceolate, with fine teeth at the edge, glands at the tip of teeth, and caducous. Flowers are solitary in leaf axils, pedicels and calyx tubes are densely covered with glandular hairs, which become acupuncture with fruit growth; Sepals are ovate-lanceolate, leaflike at the apex, pinnately lobed or entire at the margin, often with bristles and glandular hairs, and the inner surface is densely pilose, slightly shorter than petals; Petals are white, broadly obovate, and the apex is slightly concave; Stamens are numerous; Carpels are numerous, styles are free and hairy, much shorter than stamens. Fruit pear-shaped, obovate, sparsely subglobose, purple-brown, densely setose outside, pedicel about 3 cm long, sepals persistent.
Efficacy of Rosa laevigata: Rosa laevigata contains a lot of acidic substances and saponins, which can limit the resection of sphincter, prolong the interval of urination and increase the amount of urination each time. It can be used for treating enuresis and frequent micturition, which can not only prevent male nocturnal emission and female leukorrhagia, but also astringe intestine and prevent diarrhea caused by insufficient restraint due to spleen deficiency.
Cough relieving and asthma relieving: Anti-spasmodic Chinese medicine believes that asthma and cough are mostly caused by lung qi, and Rosa laevigata has a sour taste, which can astringe lung qi and relieve cough and asthma. Modern research has found that Rosa laevigata contains anti-smooth muscle spasm components, which can prevent gastrointestinal and tracheal spasm.
Lowering blood fat: Rosa laevigata contains fatty acid, alcohol, mania and soap, which can lower blood fat and reduce the deposition of fat in blood vessels, and can be used to treat atherosclerosis.
Antibacterial and anti-inflammatory: In recent years, the extract of Rosa laevigata has been found to kill Staphylococcus aureus and Escherichia coli, and can be used to treat diseases caused by Staphylococcus aureus or Escherichia coli infection.
The nutritional value of Rosa laevigata fruit has a unique flavor, honey taste and fragrance. It is extremely rich in nutrients, including sugars (mainly reducing sugars such as fructose), citric acid, malic acid, tannins, vitamins, more than 20 kinds of amino acids, 18 mineral elements, resins, saponins and other components, especially vitamin C and reducing sugars. According to the determination, every 100g of fresh Rosa laevigata fruit pulp contains vitamin C 1009mg, which is 2 times that of fresh jujube, 0/0 times that of Michelia, and 30 times that of citrus. Secondly, Rosa laevigata is rich in zinc and selenium, which is an essential trace element for human body and has specific health care and cancer prevention functions.
What wine goes best with Cherokee Rose and Polygonum multiflorum Thunb? If necessary, you can reserve 50 g of Fructus Sakurae/kloc-0, 60g of Polygonum Multiflori Radix, 45g of Radix Astragali and Radix Morindae Officinalis, and if possible, you can also prepare appropriate amounts of Chinese medicinal materials such as Radix Codonopsis, Rhizoma Polygonati, Cornu Cervi Pantotrichum and Fructus Lycii, put them together in clean glass bottles and soak them in high-alcohol liquor. After soaking, they can nourish the body and strengthen the bones and muscles.
Rosa laevigata and Epimedium are mixed together to make wine, and the effect is particularly good. Appropriate amount of Chinese herbal medicines such as Fructus Psoraleae, Achyranthis Radix and Eucommiae Cortex can also be added. The soaked medicinal liquor can nourish yin and replenish blood, and also relieve the deficiency and cold of the spleen and stomach.
Taboos of Rosa laevigata wine and its suitability for people; Those with yin deficiency and fire flourishing should avoid taking Rosa laevigata wine.
Soaking Rosa laevigata in wine has a good effect on adjuvant treatment of yin blood loss. Deficiency of yin and blood, also known as deficiency of ying and blood, includes liver blood deficiency's spleen deficiency syndrome, which is characterized by pale or sallow complexion, dizziness, shortness of breath, pale lips and pale tongue, thready pulse, scanty menstruation in the later period of women, and even amenorrhea. Such as common anemia, hematological diseases, cancer and various chronic debilitating diseases.