The practice is wrong or the material is wrong.

Here is the practice of fried mussels for reference, first of all, prepare the materials: mussels: 500g, salt: moderate, seasoning oil: moderate, chili sauce: moderate, asahi pepper: 2.

1, mussels washed, green onion washed and cut, ginger washed and cut, garlic washed and cut, asahi pepper washed and cut small spare.

2, a pot into the appropriate amount of blending oil to heat, and then put the ginger, garlic, pepper stir fry flavor.

3, put the washed mussels, stir-fry over high heat, stir-fry until the mussels slightly open.

4, mussels open mouth, under the chili sauce stir fry evenly, in order to taste.

5, under the appropriate amount of salt and chicken seasoning.

6, and finally put the green onion stir fry can be served to enjoy.