Hua Mei French Fries

Ingredients?

Sweet potato or purple potato

Nine system of Hua Mei

Hawthorn slices

Rock sugar

Glutinous rice flour

Sesame

Oil

How to make plum chips?< /p>

My sour plum juice is the leftover plum and kidney beans from making plums and kidney beans, a few plums, some hawthorn slices, rock sugar, half a bowl of water, boil it until the plum fragrance fills the room

Cut sweet potatoes or purple potatoes into strips, add glutinous rice flour, and coat each strip evenly with flour. You don’t need too much glutinous rice flour; add boiled plum juice and a little sesame, mix well and then fries. Can stick together.

Add a little oil to the pot. When the oil is hot, add the fries. The fries must not be superimposed. One layer is best. Fry slowly over medium-low heat. When the bottom layer is crispy, turn it over and continue to fry the other side. OK.

Okay, it’s out of the pan. The fries made this way are sweet and sour, especially fragrant. The outer layer is crispy because of the caramel fried by the plum juice, but the inside is very soft. At the same time, there is no The French fries are so greasy, so healthy and delicious, he has to be the one