1, the main ingredients: red beans 50g, mung beans 35g, black beans 25g.

2, auxiliary ingredients: sugar moderate.

3, with water soak a night in advance, so that it is better to cook a little.

4, into the rice cooker inside. Add appropriate amount of water.

5, fast cooking. Keep cooking until soft.

6, add a spoonful of sugar. When it cools down, you can take it out to enjoy.