Mung bean sprouting planting steps are as follows:

Tools: bowl, mung beans moderate, leaky blue, wet cloth.

1, prepare half a bowl of mung beans, soaked in warm water overnight.

2, mung beans after a night of soaking, the volume will be significantly larger, and some of the mung beans have been slightly exposed to the small white spots, that is to say, the mung beans have absorbed enough water, slowly began to germinate.

3, the mung beans have been soaked in the funnel blue, funnel blue below a pot, morning and evening under the faucet rinse again, and then put into the pot, covered with a layer of wet cloth, the cloth should be all the mung beans, placed in a sheltered place so that it slowly germinate.

4, the second day of the mung bean sprouts have obviously grown out, about 0.5cm or so, the second day of the work to be done is the morning and evening each rinse, rinse the water, the top of the wet cloth do not take it down, to avoid seeing the light.

5, the 3rd day of mung bean sprouts have been about 1.5cm or so, the 3rd day to do the work is still morning and evening each rinse water, rinse water, the top of the wet cloth is not to take down, to avoid seeing the light.

6, the 4th day of mung bean sprouts has been about 4cm or so, really fast growth, the 4th day of work is still morning and evening each rinse water, rinse water, the top of the wet cloth do not take down, to avoid seeing light.

7, the 6th day of mung bean sprouts have been about 6-7cm or so, so it has been born.

Mung bean introduction

Also known as green peas, for the legume mung bean seeds.