Many people may not understand the meaning of Yang Zhi Ganlu, but the general description gives people the impression that they are warm, easy-going and cheerful. Moreover, in fact, Yangzhi Ganlu is also a Hong Kong-style dessert. The main ingredients are grapefruit, mango and sago. It is a nutritious dessert and is deeply loved by people. Poplar honey is characterized by complex practices, great care, rich materials and exquisite production. Adding light milk, combining Chinese and western, corresponding to the season, only such delicacy can create the exquisite flavor and taste of this dessert. In addition, Yang Zhi Mana's method is relatively simple. Boil sago in a pot for 10 minutes, peel mango and cut it into small pieces, and mash half with a cooking machine for later use. Peel the grapefruit and set aside. Finally, mix the mango sauce with sago, whipped cream, mango pieces, grapefruit, a little coconut milk and sugar, and put it in the refrigerator for refrigeration.