Papaya half piece

Pork100g

Lard10g

Garlic 10

Salt content

monosodium glutamate

Recipe practice:

1. Take out papaya, peel it and cut it into pieces.

Prepare the cut pork

garlic

4. Turn on medium heat, add oil and heat, then add pork and garlic and fry for two minutes.

5. Turn off the fire, stir-fry the chopped papaya for one minute, add a little water, cover the lid and heat for five minutes.

6. Open the lid and add the right amount of salt and seasoning.

7. fry for another minute and you can cook.