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Practice of roasted wings with honey sauce
Generally, honey and water are mixed according to the ratio of 1:2, so that the roasted chicken is not too sweet, which can make the meat more delicious and has a good boredom relieving effect.

Moreover, brushing a layer of honey water in the baking process can make the skin of roast chicken more crisp and tender, the chicken more tender, the color more golden and attractive, and can increase people's appetite. Generally, when cooking roast chicken, it is usually roasted in oil first. If it is baked in an oven, it takes about 30 minutes to brush a layer of honey water, and then bake it for about 10 minutes, and everyone can eat it.