How to make stir-fried beef with bell peppers and mushrooms

Ingredients

Beef

Bell peppers

Mushrooms

Pepper

Soy sauce

How to make stir-fried beef with bell pepper and mushrooms

The first step is to prepare the ingredients! Shred the bell pepper. Slice whole mushrooms. Beef, I bought thin slices of beef in the supermarket and cut it into small slices. The beef is marinated with black pepper, soy sauce and oil for about ten minutes. I can't buy ginger at the salted duck, so I don't add it.

Put the cut mushrooms into boiling water and blanch them, because mushrooms are a bit difficult to cook and actually have a lot of impurities

You can start frying them! Add the bell peppers first as they are difficult to cook. When they start to soften, add the mushrooms, stir-fry and add a little salt. Then add oyster sauce. I think oyster sauce and bell pepper are a really good combination, which can bring out its freshness and sweetness

Finally, add the marinated beef, because the beef I bought is very thin and I don’t need to fry it for a long time to avoid it being too old. You’re done. La!