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Fruit salad and banana milkshake making process
Fruit salad making method a

Food ingredients: apples, pears, oranges, bananas, lettuce leaves, salad oil sauce, whipped cream, lemon juice.

Methods:

1, apples, pears, oranges and bananas are peeled and deseeded, cut into thin slices an inch long and three wide, and put into a container and mix well. Lettuce leaves are washed and sterilized for use.

2. Place the sliced fruit on top of a small plate with a lettuce leaf as a base. Then pour the whipped cream and lemon juice into the salad oil salsa and mix well, and pour it on the fruit slices.

Fruit Salad Preparation Method 2

Food Ingredients: 60 grams of small tomatoes, 65 grams of diced apples, 30 grams of California grapes, 20 grams of fresh cherries, 15 grams of strawberries; 50 milliliters of yogurt;

Preparation Method: Arrange the above fruits on a plate, and then drizzle yogurt on top of it.

Food characteristics: sweet and sour, red and white.

Fruit salad production method three

Food ingredients: pineapple 50 grams, 50 grams of apples, kiwi 50 grams, 50 grams of bananas, small tomatoes 8, a number of cherries; 1 cup of red wine, a little sugar;

Production methods:

1, pineapple, apples, kiwi, bananas cut into cubes of sugar-sized diced small tomatoes into 4;

2, add sugar and red wine mix well marinated for 1 hour, while in the refrigerator;

3, 1 hour out of the refrigerator, the cherries will be de-stemmed into the.

Food characteristics: refreshing, summer; red, yellow, green and white are available.

Fruit Salad Preparation IV

Food Ingredients: 1 apple, 1 duck pear, 8 orange cloves, 2 lychees, 8 pineapples, 2 cherries; 1 tablespoon of sugar, 1 tablespoon of brandy, 1 teaspoon of crushed almonds, chopped celery, whipped cream.

Method of preparation:

1, wash and peel the apple, duck pear, dig the core, cut into thick slices; oranges, cut into 2 halves; lychee cut into small pieces; pineapple cut into thick slices.

2, the above ingredients and celery together in a porcelain plate, add sugar, brandy wine mix, sprinkle crushed almonds, squeeze the cream flower, garnish with cherries can be.

Food characteristics: rich flavor, with a foreign flavor.

Fruit salad production method five

Food Ingredients: apple 1, pineapple 1, 2 oranges, kiwi 2, Virgin 10; Salad Dressing 100 grams;

Production methods:

1, the pineapple, kiwi were cut into a centimeter and half a centimeter fan-shaped piece, apple peeled and cut into cubes, Virgin a two-piece petals, peeled oranges.

2, prepare a flat plate, will be every two oranges to put, placed in a circle, half of the Virgin fruit in the middle of the two petals of orange, and then from the outside to the inside of the kiwifruit slices, pineapple slices, the middle of the diced full of apples;

3, and finally will be squeezed in the middle of the salad dressings can be.

Food characteristics: beautiful shape, sweet and sour taste.

Fruit salad production method six

Food ingredients: 2 bananas, oranges 2, apple 1 (not too large), kiwi 2, about 20 red cherries, ice cream

Production: 1, bananas, oranges, apples, kiwi seeded, peeled, cut into pieces (the size of arbitrary) and red cherries into the glassware;

2, take the ice cream. >2, take ice cream (how much is arbitrary, but more points are delicious, it is best to be able to wrap the fruit pieces), stir well to serve.

Food characteristics: bright color, sweet and refreshing, easy to do.

Homemade salad dressing

Food Ingredients: 1 cantaloupe, 100 grams of raisins, 1 dragon fruit, 1 orange, 1 kiwi, 1 cup of yogurt.

Method of preparation:

1, cut cantaloupe in half, pick off the melon seeds and then cut into small pieces.

2, raisins washed and selected grains dragon fruit cut in half, with a ball digger dug into small balls.

3, orange peeled, kiwi peeled and cut into slices. Add walnuts (according to your taste)

American salad

Food ingredients: potatoes, apples, chicken, parsley, walnuts, lettuce leaves, salad oil sauce, whipped cream, powdered sugar, pepper.

Method of preparation:

1. Steam and peel the potatoes, boil the chicken, peel the walnuts. Peel and seed the apples, wash and sterilize the lettuce leaves for use. Press the sugar with a knife into a fine powder.

2, the potatoes, apples, chicken, medicine celery are cut into one-inch long shredded, put into a container, add pepper, whipping cream, powdered sugar, salad oil salsa mix well.

3. Lay the lettuce leaves on a small plate and top with the apple salad. Sprinkle with walnuts.