Burdock has the effects of expelling wind, dissipating heat, detoxicating, detumescence and relieving sore throat. Can be used for treating dizziness, tinnitus, deafness and blurred vision caused by wind-heat common cold, cough, pharyngalgia, constipation and wind-fire disorder. It can also be used externally to treat head and face swelling due to wind toxicity, toothache due to heat toxicity, gingival swelling and pain, carbuncle and malignant sore.

Burdock can enhance the hardest protein collagen in human body and enhance the cell vitality in vivo.

Burdock contains a lot of iron, which is easy to oxidize and turn brown after peeling, so cut burdock should be soaked in water immediately to avoid browning. In addition, burdock skin also contains a lot of nutrients and is very thin. Burdock used for soup can only be washed. If it is cold or something else, you can scrape it off gently with the back of the knife or scrub it with coarse cloth.

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Precautions:

1, new drinkers may have enhanced defecation function (not watery diarrhea).

2. Drinking burdock tea suggests not eating spicy food and staying up late to avoid getting angry.

3, burdock tea summer preservation moistureproof measures should be taken.

4. You don't need to clean it when eating to prevent nutrient loss.

5. Because burdock tea can help stabilize and reduce high blood pressure, users with low blood pressure are advised to drink it intermittently.

6. If you don't mix it with other teas, Abel Camellia. Finally, soaked hair will be the best. Insist on drinking for a month, and the effect is obvious.

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