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How to make soup with five-finger peach

The method of making soup with Wuzhi Maotao is as follows:

Material preparation: Wuzhi Maotao, Smilax glabra, white lentils, lotus seeds, Gordon Euryale seeds, soup bones, abalone, black-bone chicken, ginger slices, salt, etc.

1. Prepare all the ingredients.

2. Abalone must be brushed off with a brush. Abalone shells are also brushed clean, and they are put into the pot together, and there are three pieces of ginger.

3. Pour the black-bone chicken into the pot and blanch it. Just boil the pot, a lot of ink will come out, take out the black-bone chicken and clean it.

4. put it in the casserole.

5. Put in other prepared materials.

6. add a proper amount of water, simmer for 5 minutes, and cook for a while if you want. after cooking, add a proper amount of salt to taste.