The most authentic way to make brine beans is as follows:

Material preparation: 500 grams of beans, 2 dried chili peppers, 3 pieces of cinnamon, anise 1, 10 grams of peppercorns, a pinch of salt, the right amount of oil, plates, pots and so on.

1, prepare the ingredients.

2, hairy beans, first soaked in salt water scrub clean. Beans washed and drained, with scissors cut off the ends of the beans.

3, pot of water to boil, pour the prepared spices, high heat boil and then cook for 2 ~ 3 minutes. Pour a little cooking oil into the pot.

4, pour the beans into the pot and bring to a boil over high heat, turn to medium heat and cook for about 10 minutes before turning off the heat.

5, cool, put in the refrigerator after the better taste. According to their own taste, like to eat crisp texture, shorten the cooking time, like soft texture on the more cooking two minutes.