You can talk about how cuisine has changed from ancient times to the present day, and which kind of cuisine you are fond of, to introduce it, exactly what kind, you can introduce it in terms of color,,, taste and appearance.

Body:

In this technologically advanced era, everything is changing, food is no exception, from the previous simple snacks to the present a variety of food is also to verify this. This is not, in recent years the fire throughout the north and south of the Yangtze River is the main force, as a senior foodie, I naturally not willing to be left behind.

A new small wonton store opened near our house, but I never went there to taste the delicious food, but one day I finally ate the food I had been waiting for.

On that day, I took my dad for a walk after dinner, and we were both so happy that we were holding hands, walking and talking at the same time, when suddenly I heard the little boy in front of us saying: "Oh my, I've really made a fortune today, I'm so happy! Because I went to the new wonton store, wow! The smell, the freshness, it's just delicious!"

After listening to this, a bowl of small wontons with all the colors and flavors came to my mind, so I shook my dad's hand and said excitedly, "I can't help it, I'm a little glutton! I want to eat too." Dad said he had just had dinner and promised to come with me tomorrow.

Nearly at noon, I pulled my mom and dad, it was hard to come to the small wonton store. As soon as I entered the store, I could smell a tantalizing aroma coming out of my nose, and then what caught my eye was a big menu posted on the wall with wontons for $3, $4, and $5. Since it was my first time there, I ordered a little more for my bowl.

I spoke to the boss and then stood aside and watched him do it, only to see that he first used a big spoon to hold some water, and then counted 30 or so wontons gently put into a large pot, and then took a small bowl, in which put a small shrimp, salt, sugar, cilantro, and some seaweed, and after 2 or 3 minutes, he was slowly placed in a bowl with a spoon, and tossed it with chopsticks, and the bowl of small wontons was successfully completed!

Seeing the bowl of small wontons was a great success.

Seeing this, I ran to my seat, couldn't wait to pick up the chopsticks, knocking on the table, and in a short while, a bowl of fragrant wontons was served! The ravioli had green parsley on the top, some shrimp on the bottom, and pink meat inside the ravioli, so I knew it was going to be delicious.

I'm going to start, I first picked up a small ravioli, into the mouth to taste, wow! It was delicious! But not enough flavor, so I put some sour vinegar, and then gobbled up, I "pounced" a finished, but a few minutes a big bowl of wontons was eaten into my stomach!