Materials: 1 cup of low-flour, baking powder half a tablespoon, milk 1/4, 1/4 cup of granulated sugar, 2 eggs, 1 tablespoon of cream, powdered sugar in moderation (sprinkle the surface)

Practice

1. Preparation: soften the cream at room temperature, eggs with a whisk into the egg juice to join the cream and continue to beat well, sugar into the Add 1/4 water to the pot and cook into sugar water and spare

2. Low flour, baking powder sifted into 1/4 milk into a paste, mixed into a paste.

3. Add egg mixture and mix well. Heat a frying pan

4. Take a stainless steel garden spoon, in the frying pan, remove it, (so as to prevent sticking) pour in the right amount of batter

Put it into the hot frying pan like a deep fryer, the ball of the hair is very high will fall out of the spoon by itself, frying into a golden drained out.

5. After all fried in the top brush a layer of sugar water, and then sprinkle powdered sugar, it is good.

Note: deep frying phoenix ball is like deep frying fritters, the amount of oil should be enough, the oil should be hot, so as not to lower the pot when the oil temperature is too low enough to cause the phoenix ball stick to the pot.

Best one by one frying, the fire is very important, time will be the color will not look good, fried fritters are also the same.