step
Steps of Spanish mackerel stewed bean curd vermicelli 1 1 It's nice to buy a big fresh Spanish mackerel in the market!
Spanish mackerel stewed bean curd vermicelli 22 steps. Clean the gill and viscera of Spanish mackerel, rinse with clear water, and cut the oblique leaves of Spanish mackerel into blocks.
Braised bean curd vermicelli with Spanish mackerel in 33 steps. Chop onion, ginger and garlic for later use.
Step 44. Put base oil in the pan, add pepper and aniseed and stir-fry until fragrant, then add onion, ginger and garlic and stir-fry quickly. At the same time, sugar, cooking wine and fresh soy sauce are added to improve the taste and remove the fishy smell.
Steps of Spanish mackerel stewed bean curd vermicelli 55. Wash tofu and cut into pieces for later use.
Steps of Spanish mackerel stewed bean curd vermicelli 66. Soak the vermicelli in warm water until it becomes soft.
Spanish mackerel stewed bean curd vermicelli 77 steps. Put base oil in the pan, add pepper and aniseed and stir-fry until fragrant, then add onion, ginger and garlic and stir-fry quickly. At the same time, sugar, cooking wine and fresh soy sauce are added to improve the taste and remove the fishy smell.
Steps of Spanish mackerel stewing bean curd vermicelli 88. After frying, add a proper amount of water to the pot.
Steps of Spanish mackerel stewed bean curd vermicelli 99. Put Spanish mackerel in the soup, and stew the cut tofu together at the same time, the taste will be more delicious!
Steps of Spanish mackerel stewed bean vermicelli: 10 10. Stew on high fire 10 minute, then add the soaked vermicelli to continue stewing, and add salt.
Steps of Spanish mackerel stewing bean curd vermicelli1111. Stew on medium heat 15 minutes later, turn off the heat and add a spoonful of monosodium glutamate to refresh yourself and enjoy the delicious food!
Steps of Spanish mackerel stewed bean curd vermicelli 12 12. Put the Spanish mackerel bean curd vermicelli into the dish and sprinkle with a little coriander. It tastes good!