Friend: Hello!

Here we recommend and share with you the method of making bone soup.

Ingredients: 2.5 pounds of large bones, three green onions, one piece of ginger, and a little salt.

Method:

1. Cut the pork bones into pieces and soak them in water overnight. Change the water in stages to allow the blood to flow out. Soaking in more water for a long time will allow the pig's blood to fully flow out.

2. Then add appropriate amount of water to the pork bones, put them in a steamer, and blanch them. When the water boils, drain the water and clean the pork bones. This step is to remove impurities from the pork bones.

3. Then add the bones again, add green onions and ginger, stir-fry over low heat until the bones change color, so that the soup will turn white easily. It will also be more fragrant, but be careful not to use too much heat, otherwise it will burn.

4. Add water until the pot is about half full.

5. After boiling over high heat, turn to low heat for about an hour. The firepower of low heat allows the soup to keep boiling, so that the soup will be white. You can also drizzle less white vinegar to make the calcium more easily absorbed by the body. If you have children at home, you should make bone soup regularly to keep your body in better shape. How about it? The bone broth is very white. In addition to the amount of soup, I think it is best to cook about 6 bowls of soup with two and a half kilograms of bones. In the past, when I was making soup at my mother's house, she would blanch the water and then add water to boil without frying. She also added so much water. As a result, the soup that came out would be 12 bowls long and had no taste. Drink like water. My mother-in-law's house, on the other hand, uses the same amount and makes about five bowls of soup. After blanching and frying, the soup is rich in flavor and quite delicious, making people want to drink it again. Of course, if you think the soup is too greasy, you can stir-fry without adding oil and use the oil in the bones themselves. Or just remove the oil after cooling.

6. When you want to eat, you can put some green vegetables or make bone soup noodles. You might as well give it a try and wish you success! ! !

I hope the above answer can help you. If you are satisfied, please accept it. Thanks!