Main ingredients: potato (yellow skin) 500 grams?

Seasoning: chili powder 3 grams of five-spice powder 3 grams of sesame oil 10 grams of sesame oil 5 grams of salt 3 grams

Potatoes? Wash and peel, cut into chunks, put into a pot, into the pot on the fire steamed, remove sprinkle into the five-spice powder, chili powder and salt, pour into the sesame oil and pepper oil, mix well into the plate that is ready

200 grams of fresh potatoes.

Specialty salt 3 grams, 2 grams of sugar, 1 gram of monosodium glutamate (MSG), 30 grams of red oil, 2 grams of pepper, l grams of sesame oil, salad oil 1000 (consume 50 grams).

Potatoes peeled, washed, cut into long about 5 cm, about 4 cm wide, about 0.4 cm thick slice, water rinse to remove starch, draining water.

Dish cooking ① red oil, monosodium glutamate seasoning into flavor sauce.

② pot on medium heat, add salad oil, burned to 40% oil temperature, under the potato fried until soft and crispy when the pot drained the oil, add sugar, salt, pepper, turn it over, pour into the flavor sauce, add sesame oil can be mixed.

Humulus oil 3 grams of salt 3 grams

Spicy potato block on the pot steamed, mixed into the chili noodles, five spice noodles, pepper oil, salt, plate can be.

500g cooking oil (50g), 1 tbsp chili powder, 1 tsp pepper powder, 1 tsp refined salt, 1/2 tsp monosodium glutamate (MSG),

Practice

1. Wash the potatoes and cut them into strips, wash them in water, drain, mix in chili powder, pepper powder, refined salt, MSG and cornstarch and set aside,

2. When the oil burns to 80% heat, put in the potato strips, deep fry and then fish out,

3. Wait for the oil temperature to rise to 80% heat, put in the potato strips and then deep fry again and fish out to load the plate can be.

Small potatoes 250g, 1 tbsp chili powder, 1 tsp pepper powder

Ingredients:

1 tsp cumin, ? tsp sugar, a pinch of chicken broth, 1 tablespoon oil (15ml), salt

Practice:?

1: Wash the potatoes, add a pinch of salt to the boiling water and cook the potatoes for about 15 minutes until soft and a toothpick can fit through the center of the potatoes, then drain the potatoes and set aside, or cut the potatoes in half if you think they are too big for your liking;

2: Add 1 tablespoon of oil to the pan, and fry the boiled potatoes until they turn golden;

3: Add the cumin, chili powder, chili pepper, and pepper flakes to taste. chili noodles, pepper, cumin, sugar, chicken essence, stir fry evenly can be.