Edible instructions:
Taking vinegar egg liquid has no other side effects except occasional acid reflux, and can be taken for a long time. However, it should be noted that it must not be regarded as a panacea for all diseases, but should be used reasonably on the basis of active treatment of diseases under the guidance of doctors. When taking vinegar egg liquid, you should also pay attention to taking it on an empty stomach, and don't use it with alkaline drugs such as baking soda, metoclopramide and sulfonamides. It is not advisable to take too much vinegar every day, with a maximum of 1~2 cups of diluted vinegar. Patients with hyperacidity and gastroduodenal ulcer should be restricted or not used.
Pick the skin with chopsticks, mix the egg white, egg yolk and vinegar, and stir the special vinegar egg evenly. Take the vinegar egg solution 1 week later, take it on an empty stomach every morning 1 time, and take it with warm water 2-3 times each time. It is best to add some honey before taking it and stir it evenly. Raw materials: vinegar 1000ml, egg 10.
Production: It is best to buy Shanxi mature vinegar or Sichuan Baoning vinegar. In addition, Jiangsu Zhenjiang vinegar, Zhejiang Wenzhou vinegar, Shandong Lekou vinegar, Liaoning instant vinegar, Beijing smoked vinegar and Henan Zhengyang aged vinegar are also good vinegars. Eggs should be fresh and farmed. Newborn eggs are the best.
After the fresh eggs are cooked, break the eggshells and soak them in vinegar for 24 hours.
Eat 2 jealous eggs on an empty stomach every morning for 2-3 weeks.
Vinegar eggs are specially used to treat young flat warts, also known as "warts". They are light gray or light brown papules the size of sesame or soybean on the face, ranging from two or three to dozens, even all over the face. It doesn't hurt, but it affects the appearance. Most of them are caused by viruses. Vinegar eggs have antiviral and wart-eliminating effects. It is reported that someone once treated 10 young patients with verruca plana with vinegar eggs, and all of them were cured within 3 weeks.
Vinegar egg therapy:
Formula: one fresh egg, 9-degree high-quality vinegar 150- 180 ml, and appropriate amount of honey or sugar.
Methods and usage: Wash the eggs, put them in a jar or a porcelain container, pour in vinegar, seal them for 48 hours, and when the eggshell becomes soft and only a thin eggshell is covered with swollen eggs, unseal it, pick up the eggshell with chopsticks, stir the egg white, yolk and vinegar evenly, and then take it after 24 hours.
Take vinegar egg liquid once every 5-7 days, once a day (about 26-30 ml), and take it on an empty stomach in the morning. When taking it, you can add 2-3 times of warm water, add appropriate amount of honey or sugar, and take it after fully stirring. Soft egg skin can be eaten at one time.
After taking vinegar egg liquid for the first time for 3 days, start soaking vinegar egg liquid for the next time to ensure the continuity of taking. If there is no discomfort, you can persist for a long time.