Dishes are matched and eaten differently, and cooking methods and time are different.

1, dry pot dishes are mostly "dry goods", such as dry pot shrimp, dry pot chicken, etc., you need to order by yourself, and the dishes are relatively fixed and can be eaten directly. The soup pot needs to order by itself, and the dishes are relatively flexible and need to be cooked before eating.

2, dry pot dishes need to be fried, the time is relatively short, and the pot can be cooked in a few minutes. The soup pot needs to be boiled for a long time, ranging from tens of minutes to hours.