Beijing roast duck is a famous dish in Beijing, which is world-famous. High-quality meat duck and Beijing roast duck are selected and roasted with charcoal fire. The color is rosy and the meat is fat but not greasy. Beijing roast duck is divided into two factions, and the most famous roast duck restaurant in Beijing is the representative of the two factions. It is famous for its red color, tender meat, mellow taste, fat but not greasy.

Yu Ying Snack Training Center in Hebei Province specializes in the study, training and production techniques of Beijing Roast Duck, Nanjing Salted Duck, Beer Roast Duck, Camellia oleifera Duck, Glutton Duck, Sichuan Dry-salted Duck, Crispy Roast Duck and New Orleans Roast Duck.

People who want to learn roast duck can go to Yu Ying Snack Training School.

Yu Ying Snack Training is a formal state-owned school in Hebei Province. Founded by Hebei Women's Federation on 1998. For more than ten years, honest education, standardized school running, advanced technology and first-class taste are good places for your entrepreneurial success. Yu Ying Snack Training Center in Hebei Province specializes in teaching all kinds of cakes: steamed bread, fried dough sticks, pancakes, pancakes, sesame seeds, jiaozi, chaotic glutinous dumplings, noodles, Chinese and western cakes, etc. Our school also teaches thousands of special snacks such as hot pot, casserole, smoked bacon, mala Tang, barbecue, fried food, bacon sausage and local flavor. Join local specialty snacks!