1, 15 to 20 minutes. Before steaming steamed buns, you need to brush a layer of cooking oil on the steamer to prevent the steamed buns from sticking to the steamer, which will affect the taste and you need to open the steamer once. Look at the steamed buns to avoid steaming.

2. After steamed buns are turned off, don't take them out of the steamer immediately. It needs to be stewed for another 7 to 10 minutes to avoid the pinch of steamed buns, which will affect the taste. Steamed buns are a traditional snack in China, especially in the south. It is very pleasant to eat a cage of steamed buns in the morning, so how long can it be eaten? I believe many people actually don't know the specific steaming time. Today,