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How to make a small pot of lamb and carrots in a home recipe
Main Ingredients 2 servings

500g of lamb

Supplements

3 green garlic, 2 red bell peppers, 3 carrots

Seasonings

dry chili pepper, salad oil, 5g of green onion, 5g of ginger, 8 cloves of garlic, 1 slice of cinnamon, 2 star anise, 2 slices of sesame seeds, 2 slices of dried peel, 2 tablespoons of vegetable oil, 1 tablespoon of light soy sauce, 1 tablespoon of soy sauce, 500 ml of water, 3g of salt, 2g of sugar, 1 tablespoon of chicken essence. tablespoon, 500 ml of stock or water, salt, sugar, chicken essence. Bring to a boil over high heat

Step 6

Homemade recipe for lamb and carrot in small pots and pans

Transfer the seasoned lamb pots and pans to a casserole dish, add the spices and tangerine peel and continue to simmer for about 50 minutes over medium-low heat

Step 7

Add the carrot chunks and continue to simmer for about 20 minutes

Step 8

Lamb and carrots Easy to make small pot roast

Finally, add the green garlic pieces and red pepper pieces and mix well