1, Weifang meat roast is a specialty snack in Weifang City, Shandong Province, also known as the proverbial pie.

2, Chaotian pot is a traditional famous food in Weifang, Shandong Province, hot cakes, rolled up in a variety of high soup stewed pig offal.

3, chicken and duck Hele, Weifang's chicken and duck Hele must be on the list, Hele is essentially a thicker noodle, first introduced from Shaanxi, and later improved by the Weifang people with wheat instead of buckwheat noodles, the chicken and duck are lumped together in a large bowl, sprinkled with cilantro and toon froth, and then on the side of the egg skin, etc., and then finally drizzled with the simmering chicken broth.

4, Weixian radish. There is a saying that "Yantai apple Laiyang pear as Weixian radish skin", Weixian radish taste crunchy, spicy roar, sweet, do not like to eat spicy skin to eat, radish core sweet, crunchy, authentic Weixian radish fell to the ground fell eight petals, then washed and wiped to try to eat.

5, Weifang bakery is a traditional snack in Weifang, Shandong, Weifang bakery is quite common, but many bosses and have their own practice, Weifang cake types are also numerous.

6, Ma Song cake, Weifang, Shandong Province, there is a Ma Song town, Ma Song town of Ma Song cake is quite delicious, thin and tough, big cake roll everything.